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Easy recipes: Last News
+1
Prawns and noodles with Szechuan peppercorns and pak choi recipe
China
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If you don’t have chilli bean sauce – toban djan – I’d recommend getting some. I only started using it about six months ago and it has a really rounded chilli flavour, great depth and plenty of body as well.
telegraph.co.uk
Linguine with prawns, fried breadcrumbs, parsley and lemon recipe
Popcorn and salted caramel ice cream sundae recipe
Cheesy corn polenta with spiced prawns recipe
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telegraph.co.uk
13.07.2020 / 15:23
57%
806
Burrata with roast peppers, raw fennel, capers, anchovies and herbs recipe
Burrata is very rich (I can only ever eat half of one), and is brilliant against strong flavours such as sweet peppers and salty capers.
telegraph.co.uk
15:23
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telegraph.co.uk
10.07.2020 / 11:30
36%
315
Hot cherries with grappa and ice cream recipe
This is a last-minute pudding and some people hate serving those, but it takes very little time and there’s something lovely about taking warm cherries to the table in a frying pan.Prep time: 10 minutes | Cooking time: 10 minutesFourWe rely on advertising to help fund our award-winning journalism.We urge you to turn off your ad blocker for The Telegraph website so that you can continue to access our quality content in the future.Thank you for your support.Need help?Visit our page.
telegraph.co.uk
11:30
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telegraph.co.uk
08.07.2020 / 07:03
73%
305
Fish and chipotle hash recipe
This dish is much better than you would expect, especially as it’s so simple. It works with other cooked fish and prawns, even smoked mackerel, or you can make an all-bacon version (the bacon version is good with a fried egg). If you already have cooked potatoes, so much the better. Chipotle paste varies in heat so you may want to use less or more here
telegraph.co.uk
7:03
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telegraph.co.uk
08.07.2020 / 07:03
59%
837
Orzo with chicken, spinach and basil recipe
This dish can take many variations: use cooked salmon or haddock, especially if you have leftovers, sautéed prawns or fried cubed courgettes. Orzo is a brilliant thing to keep in the cupboard if you have children (especially toddlers) – it cooks so quickly. Sometimes I just make it with spinach leaves, lemon zest and parmesan – no other additions.
telegraph.co.uk
7:03
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telegraph.co.uk
08.07.2020 / 05:02
46%
995
Pappardelle with cavolo nero, orange, chilli and garlic recipe
One of my favourite dishes is pasta tossed with garlic, chilli, parsley and orange. I’ve added cabbage and nuts to make it a bit healthier.
telegraph.co.uk
5:02
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telegraph.co.uk
08.07.2020 / 01:43
53%
758
Beetroot hummus recipe
We eat a lot of hummus in our house, with carrot sticks, baked tortilla chips or flatbreads. Roasting the garlic first mellows it, but isn’t essential
telegraph.co.uk
1:43
Justine Murphy
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telegraph.co.uk
07.07.2020 / 19:59
79%
560
Roast chicken with dill and leeks recipe
You might think this recipe comes from Scandinavia – land of dill lovers – but in fact it was inspired by a dish I had in Turkey, where whole fish were cooked on a bed of potatoes and dill (and a little raki). This is a very comforting dish, but light and spring-like at the same time. Serve it with roast tomatoes or a carrot purée.
telegraph.co.uk
19:59
Diana Henry
Turkey
county Hand
county Henry
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telegraph.co.uk
07.07.2020 / 18:10
73%
456
Spaghetti with fried eggs, peppers, chilli and breadcrumbs recipe
A great pasta recipe that still feels hearty and filling thanks to the addition of fried eggs. Quick and easy to make, this dish is perfect for a meat-free dinner.
telegraph.co.uk
18:10
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telegraph.co.uk
07.07.2020 / 17:16
76%
937
Prawn, fennel and tomato pilaf recipe
A great dish – leave the pilaf to cook, then quickly fry the prawns at the last minute. An easy week night dinner that's packed with flavour.
telegraph.co.uk
17:16
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telegraph.co.uk
07.07.2020 / 14:57
75%
690
Smoked mackerel, egg and creamy spiced slaw sandwich recipe
Adding mango chutney to this might sound odd, but it is delicious. The whole thing is kind of like kedgeree in a sandwich.
telegraph.co.uk
14:57
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telegraph.co.uk
07.07.2020 / 14:57
49%
745
Asparagus ends soup recipe
This is sustainability at its best. Asparagus is a wonderful, delicious and highly seasonal vegetable. It comes and goes like a New Year’s resolution, but unlike the former it is far more anticipated and appreciated. When prepping asparagus, a good trick is to gently snap off the stem near the base – this natural break is a sign to remove the woody ends which are normally inedible, however this recipe turns them into something sweet and scrummy.
telegraph.co.uk
14:57
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telegraph.co.uk
07.07.2020 / 14:49
42%
831
Griddled chicken thighs with radishes and noodles recipe
Oh, I love this dish. The cold noodles, the crisp vegetables, the sweet chicken, the heat of the dressing.
telegraph.co.uk
14:49
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telegraph.co.uk
07.07.2020 / 12:58
36%
794
Linguine with walnuts and anchovies recipe
I’m always looking for new simple pasta dishes and southern Italy is a great hunting ground. Anchovies and walnuts seem like an odd pairing, but it works well and pops up in other dishes too.
telegraph.co.uk
12:58
Italy
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telegraph.co.uk
07.07.2020 / 09:18
65%
254
Braised spring onions with purple-sprouting broccoli, asparagus and peas recipe
It’s the spring onions that really make this dish, so don’t think about leaving them out! You could omit one of the other vegetables if you want, and the lemon-herb crumbs aren’t strictly necessary – I like the dish with or without them – they just add texture.
telegraph.co.uk
9:18
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telegraph.co.uk
07.07.2020 / 09:06
64%
207
Provençal anchovy and almond dip with radishes recipe
Lou saussoun is an old Provençal purée. It’s good with raw vegetables or spread on bread or toast. Leave out the fennel if you don’t have it, and use basil or parsley instead of mint
telegraph.co.uk
9:06
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telegraph.co.uk
07.07.2020 / 06:34
66%
923
Raspberry gin recipe
This is a ‘quick’ infusion because raspberries (and other berries of a similar structure) flavour and colour alcohol quickly. It’s ready in two weeks. You can add more sugar if you want, once you’ve drained the raspberries off and tasted the gin.
telegraph.co.uk
6:34
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telegraph.co.uk
07.07.2020 / 00:10
37%
121
La panissa (Italian rice and beans) recipe
Basically a borlotti-bean risotto, rich with salami (and perfect for cold weather). If you don’t have pork fat just use some extra butter.
telegraph.co.uk
0:10
Italy
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telegraph.co.uk
07.07.2020 / 00:10
80%
492
One pot Parmesan roast chicken and cauliflower recipe
This umami-rich, satisfying traybake comes together in a matter of minutes and lets the oven do all the work. A truly effortless meal, right down to the washing up.
telegraph.co.uk
0:10
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telegraph.co.uk
06.07.2020 / 19:36
86%
751
Salmon fillets with miso, shiitake mushrooms and pak choy recipe
So easy. Buy thick fillets (supermarkets always have them) rather than flatter tail pieces. An exotic ice – mango sorbet or coconut ice cream (serve them with wedges of lime for squeezing over the top) – would be perfect afterwards. Have Japanese rice crackers with your drinks.
telegraph.co.uk
19:36
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telegraph.co.uk
06.07.2020 / 19:30
92%
666
Baked leeks, tomatoes, bulgur wheat and feta with garlic yogurt recipe
The oven does all the work in this recipe, so it makes an excellent vegetarian dinner after a busy day. It's quick to prep and is definitely healthier than a ready meal.
telegraph.co.uk
19:30
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telegraph.co.uk
06.07.2020 / 19:30
36%
374
Sausages and lentils with herb relish recipe
This is a simple dinner that can feed your family during the week. It's perfect for when you're too busy to want to cook up a masterpiece but don't want to turn to the takeaway just yet.
telegraph.co.uk
19:30
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