This dish is much better than you would expect, especially as it’s so simple. It works with other cooked fish and prawns, even smoked mackerel, or you can make an all-bacon version (the bacon version is good with a fried egg).
If you already have cooked potatoes, so much the better. Chipotle paste varies in heat so you may want to use less or more here Prep time: 5 minutes | Cooking time: 35 minutes Four To serve (all optional) © Telegraph Media Group Limited 2020 We rely on advertising to help fund our award-winning journalism.
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