These are just a little over the top (glaze, on brownies!) but they’re very good. You can also make them with any nuts you can get your hands on.
Eat them with very strong coffee or espresso. Prep time: 20 minutes plus 15 minutes cooling time | Cooking time: 30 minutes 12 brownies For the brownies: For the glaze: © Telegraph Media Group Limited 2020 We rely on advertising to help fund our award-winning journalism.
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