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Valerie Bertinelli appears in final episode of ‘Kids Baking Championship’ after shocking exit

Valerie Bertinelli.The 63-year-old “Hot in Cleveland” alum’s final episode of “Kids Baking Championship” aired on Monday. Filmed in the summer of 2022 — which she would later call her “apex year of hell” — Bertinelli and co-host Duff Goldman, 49, dressed in outfits to match the finale episode’s themed spirit and science days.Goldman shared snaps of his co-host on Instagram, writing, “Watch as the kids make tie-dye doughnuts then prepare for a science fair!” he wrote on Instagram.
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‘Are we making a terrible mistake?’ Kate Humble admits worries over 'risk' with husband
Kate Humble, 53, has confessed she was worried she may have made a “terrible mistake” in starting a rural skills business, which she runs with her husband, television producer and director Ludo Graham.She said there were times when she had doubts about whether they’d made the right decision.In a new interview, Kate described setting up the business as “really hard” but also rewarding.She explained that it was especially difficult, because running the business was so new to them and not an area they had much experience in.When asked about setting up a rural skills business with her husband, the television presenter, who specialises in wildlife shows, she told Platinum magazine earlier this month: “It was really hard.“We were doing our day jobs while getting it up and running, with no knowledge or experience.“We constantly asked ourselves, ‘Are we making a terrible mistake?’Kate added that things worked out for the best and she’s glad they took the “risk”.She said: “But now we are living the dream.“And I’m really pleased we did it, because you can coast through life and always take the easy option, or you can take risks and enjoy the satisfaction that comes with that.”Kate and Ludo married in Newbury in 1992.Kate recently spoke about her marriage of almost 30 years on a one-off Channel 5 documentary called Escape To The Winter Farm With Kate Humble.Opening up about how the pandemic actually strengthened her marriage to BAFTA award-winning husband, Ludo.The 53-year-old explained: “We have lived through major world events in our time together, including the fall of the Berlin Wall and Nelson Mandela being released from prison and now the pandemic.“And now we’re hanging on in there and we have stayed together for the dogs,
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'Have great doubts' Chef Delia Smith, 80, candidly opens up on not having children
How To Fail with Elizabeth Day, released today, Delia said why she did not have children.She said: "Although I don't have children, it's never really bothered me, and I have great doubts about whether I would have been a good parent."I really have doubts about that."Elizabeth then asked Kate whether she got stuck into her work because she felt that she needed to leave a contribution because she did not have children.She replied: "That isn't something that's ever been a problem."And if I had [that] problem I would go and adopt an unwanted baby."I wouldn't mind doing that now but I'm too old."Delia continued: "Somebody who shall be nameless said that one of the things that was missing was that because I hadn't had children I didn't understand how to feed children."Not at all, my cookery course was in the school curriculum."Delia also spoke to The Mail on Sunday in 2009 about why she never had children.She said: "It wasn’t to be, but I have loved what I’ve been able to do by not having children."Maybe one of the reasons I’ve been so successful in my career is down to the fact I haven’t had any children."I think if I’d had a family, I would have gone wholeheartedly into being a mother."Delia's first television appearance was in the early 1970s, as a resident cook on BBC East's regional magazine programme.Following the success, she was offered her own cookery show, Family Fare which ran between 1973 and 1975.Her 1995 book Delia Smith's The Winter Collection sold 2 million copies in hardback, becoming the fifth biggest-selling book of the 1990s.In February 2013 she announced that she had retired from television cookery programmes, and would concentrate on offering her recipes online.
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