Indy100, and asked them to give their food and flavour preferences.They also took a series of personality tests that assessed antisocial personality traits like sadism, narcissism and psychopathy.The University of Innsbruck research team found that a preference for bitter flavours was linked to psychopathic behaviour traits.And, the closest association was between enjoyment of bitter foods – like black coffee – and “everyday sadism” aka finding pleasure in inflicting moderate levels of pain on other people.The link wasn’t just found to apply to black coffee but also those who like the taste of radishes, celery and tonic water.Christina Sagioglou and Tobias Greitemeyer, researchers on the project, believe that the association may “become chronic” and so people who love bitter flavours might grow to have more hostile personalities.Wow!We’re still going to drink our coffee black though… For more lifestyle stories delivered straight to your inbox, sign up to the free Hot Topics newsletter here. .
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