Kathy A. McDonald Transforming a hotel or resort into a production-friendly and production-ready facility requires a major shift in dynamics.
However, if there’s one thing the pandemic has instilled in the hospitality industry is the necessity to adapt and change. The pivot to production for a hotel or resort involves repurposing infrastructure, staff retraining and all importantly, adhering to upgraded safety and cleanliness standards to create a viable production bubble.Not every hotel or resort has the requisite facilities or space to handle a major production crew overnighting on site much less handle the trucks, equipment and demand for scenic locations.
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