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Why an outdoor kitchen is the new garden status symbol

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telegraph.co.uk

High-tech materials and professional-standard appliances are enabling a top-quality alfresco dining experience More time spent in the garden lately, coupled with an increased (or perhaps enforced) interest in at-home dining, has cooked up a hot trend for outdoor gastronomy.

But while some are toasting marshmallows around a fire pit, or producing a feast on their Big Green Egg, others are taking inspiration from the likes of Courteney Cox by investing in the ultimate in garden oneupmanship: a full outdoor kitchen.

While alfresco cooking is de rigueur in the beachside homes of the Californian coast, it’s a lifestyle trend that’s on the up in the UK too, due partly to hotter summers in recent years, and also to technical advances in outdoor

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