Telegraph Luxury team.In our house, picnics usually consist of a couple of bags of salt and vinegar crisps, a plastic tub of hummus and a screw-top bottle of rosé carted to the common in a bright orange supermarket bag.
So when an eau de nil Fortnum and Mason cool bag was delivered to our door, we knew things were looking up.My partner’s enthusiasm waned somewhat when he discovered that the contents were all vegan.
Such is the popularity of the food hall’s fresh picnics that the classic two-person spread was sold out when we ordered. But given the excess of cheese we’ve consumed in lockdown, we were prepared to be convinced.It’s a sizeable spread for two people: each person gets their own tub of crudites with hummus and smoked courgette dip.
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