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Popular Manchester bar famed for roast dinner fondue has closed for good

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licensing application already lodged with Manchester city council. The team behind Chorlton's award-winning bar Henry C plan to take it over, in a new partnership with the Northern Quarter's Cocktail Beer Ramen and Bun (or CBRB).The impressive pairing will reveal their plans for the venue in the coming weeks.Bock Biere first opened in the city centre in December 2016, taking over the old Filthy Cow site.In the four years it was open, it added a Christmas dinner fondue and a pizza fondue, which came with a bubbling pot of cheesy marinara sauce.The bar had a huge selection of European beers, serving everything from monastery-brewed Trappist beers to witbiers and saisons across 10 keg lines and a range of around 80 bottles.The last time it.

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