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Scottish Masterchef contestant shares 'genius' recipe for '15-hour lamb'

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dailyrecord.co.uk

A Scottish Masterchef Australia contestant has shared a recipe for a '15-hour lamb' that has been described as "perfection".Ali Stoner, from Glasgow, competed in the 14th season of the Australian cooking competition in 2022.

Since leaving the show, she has amassed a significant following on TikTok for her mouthwatering Scottish recipes.In a video posted onto the social media platform earlier this week, Stoner shows how to prepare the delicious-looking meal step-by-step.

She describes her 15-hour lamb as the "meaty cousin" of the classic 15-hour potato dish, and calls it "a belter".Throughout the one-minute TikTok, the chef shows how to start with a simple lamb shoulder and end up with a appetising and professional-looking plate.

She begins by marinading the meat and then roasting it for four hours.Stoner then removes the bones and fatty parts of the lamb, before shredding it with forks and pressing it into a roasting tin.

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