chips. Skimming stones, walks along the beach and the lengthy search for the best place to buy a slushie can truly take it out you - so the humble chippy is the quickest way to get your energy levels back up.
But these can sometimes effectively exclude vegans from the chance to top the day off with a superb bit of scran. Most chippies are now beginning to branch out - but there’s only so many times you can stomach a battered Linda McCartney sausage supper.
This is where Gino’s Fryer in Largs comes to the rescue for the plant-based foodies among us. Based just minutes away from the Ayrshire town’s famous seafront this little gem comes stocked with a huge menu of vegan options.
Read more on dailyrecord.co.uk
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