© @Copyright HELLO! Hello! Magazine We love tuning into James Martin's Saturday Morning on the weekend for a dose of great chat and delicious from the chef's own home. , on Saturday 3 October from 6.30 pm – a totally new concept where fans can cookalong with the star as he guides them through creating a three-course meal with a live Q&A session.On the menu is a starter of halloumi with chilli jam, chicken sauté with vinegar and pilaf rice for main course, followed by a dessert of raspberry tart."It's gone a bit mad!
It was Live Nation's idea and they said it might work. Might? It's gone mental. We sold three-quarters of the tickets in 24 hours.
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