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Diana Henry's greatest hits: four easy chicken dishes for midweek dinners

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In the first of a four-part series, I'm sharing my favourite (and most popular) recipes for you to savour and keep. This week, it’s all about chicken...Chicken provides more meals in my house than any other food.

Thigh fillets are griddled, a whole roast bird will always lift our spirits (not just on Sundays; a Friday-night chicken roastto herald the weekend puts everyone in celebratory mood), and chicken thighs are my go-to.Chicken ‘tray bakes’, made with a mixture of thighs and drumsticks, have become a thing.

I might hate that phrase – a ‘tray bake’ still means something sweet to me, I prefer the American ‘sheet-pan dinner’ – but I’ve thought up hundreds of ideas for these and never seem to run out.And then there are the dishes you can.

Read more on telegraph.co.uk
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