I tried to become a superstar baker during Lockdown Two - this is what happened
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telegraph.co.ukLeiths School of Food and Wine, an award-winning cooking school offering world-class chef diplomas alongside classes that mere enthusiasts can also attend (now virtually).First, I stocked up on new baking utensils fit for the venture.
Leiths recommends browsing on Nisbet, as it offers a wide range of restaurant-quality supplies for those who want to feel like a top chef.
For fancier smaller bits such as intricate moulds, I was directed to Nordicware for extravagant designs that I can use to wow guests when we’re finally allowed dinner parties again.I’d also suggest investing in a few cake dishes so you don’t stumble at the final hurdle: presentation.
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