Air fryer snacks are all the rage right now, but there's one in particular that foodies are going crazy for. Creme Egg Croissants are officially a thing and they couldn't be easier to make or any tastier.
Videos of people making the simple snack have been going viral on TikTok as we head towards Easter, so of course we had to give it a go ourselves.
They're made with Jus-Rol Croissants Dough so there's no messing around with flour and yeast and what not. Read more: M&S launches Percy Pig and Colin the Caterpillar giant chocolate faces for Easter They're ready to roll straight from the tube and even have markings on to show you where to cut each one.
All you do is wrap a Creme Egg with one of the croissant triangles, roll it into a ball to make sure it's tight, cover it with some egg wash (egg with milk or water) and stick it in the air fryer on 170C for about nine minutes - remembering to turn them over half way through.
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