drink. From the creamiest feta sprinkled on a traditional Greek salad to the full-bodied clarets of south-west France to the fragrant spices which bring Indian curries alive, we love savouring the unique flavours of each country we visit.So what better to celebrate the fact that we can now start travelling again (see the latest government advice on going abroad here) than by booking one of these wonderful holidays for gourmands - or anyone who simply loves to eat and drink!From wine tasting in lovely Kent vineyards with Susy Atkins to drinking Burgundy in the gorgeous Rhône Valley with Michel Roux Jr and food critic Tom Parker-Bowles, there’s plenty for oenophiles to experience.
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