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Princess Diana's former chef reveals what she ate every day – from baked beans to beetroot soup

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The late Princess Diana is believed to have championed a low-carb and low-fat diet. In 2016, a former royal chef discussed Diana’s eating habits with the publication, after having served the family for over 15 years.

Darren McGrady opened up on some of the main foods Princess Diana loved to eat. Let’s take a look… What did Princess Diana eat every day?

According to chef Darren, Princess Diana enjoyed eating stuffed peppers, and on the sweet side of things she’d eat bread and butter pudding.

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