We're very aware that most of the pasta dishes we cook up at home don't come close to the taste of those in Italy - but it doesn't stop us trying.
It's so easy and delicious that you can't really go wrong, right? Well. According to expert pasta and sauce makers Napolina we've all been going very wrong with one of our favourite additions.
They say that adding cheese to a pasta dish would be seen in Italy as a great offence to the chef who prepared it for you. Despite our love of Italian food, a study of 2,000 Brits revealed more than 60 per cent of us are unaware of the correct ways to prepare and eat pasta, as reported by Tyla.
Read more on mirror.co.uk