UK's first bread-only restaurant has 13-course menu from rarebit to brown crab toast

dailystar.co.uk:

READ MORE: Bloke who didn't read menu properly at Gordon Ramsay steak restaurant handed huge bill There’s even a resident ‘Doughmellier’ on-hand to reveal the tasting notes, provenance, and pairing qualities of each bread course, and offer Extra Special wine selections for each dish.Open for one night only on Wednesday, October 19 in London’s Aldgate, the two-and-a-half-hour all-bread dining experience is completely free and has been developed to celebrate the re-launch of Asda Bakery.The tasting menu will be expertly prepared and plated with fine dining finesse by Asda’s executive chef Jonathan Moore and his team.Bread fans wanting to visit the restaurant can enter a ballot to secure a space by simply visiting Asda.com/bakers-dozen .

Winners will be chosen at random and allocated a table for them and one other.However, those who don’t manage to nab a spot won’t miss out, as all of the delicious breads featured on the restaurant menu will be available to buy in the new and improved Asda Bakery both in stores and online from October.Asda is opening the restaurant to celebrate the re-launch of Asda Bakery and the introduction of over 200 new and improved bakery products, using traditional methods to ensure the range is fresher, tastier and more varied than ever before.The new range includes Extra Special breads, pastries, donuts, cream cakes, hot plate pancakes and celebration cakes, all developed with the utmost craft and love by Asda’s specialist bakers and suppliers.Highlights of the range include the new Extra Special Sourdough, made from a 10-year-old starter alongside the finest ingredients, Triple Chocolate and Jaffa Orange Donuts, and a new luxurious range of Extra Special Viennoisserie.Ian McEvans, Senior Director.