is back on Netflix with its seventh volume, , which dives deep into “the smoky, juicy world” of the long-standing culinary art. “BBQ is about community and bringing people together, and we felt that was an important theme to bring into the world,” creator David Gelb and executive producer Brian McGinn explain to ET. “ features a diverse assortment of perspectives and approaches to a fundamental style of cooking with fire and smoke that some say is as old as recorded history itself.” And as with previous seasons, the culinary masters featured couldn't be more different.
The new season chronicles the stories of four award-winning chefs and pitmasters, including 85-year-old Tootsie Tomanetz, Australian Lennox Hastie, Mayan descendant Rosalia.
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