TikTok’s feta pasta and pancake cereal weren’t enough to tantalise your tastebuds, the latest food trend on the social media platform just might.
Hot cross lamb burgers are the latest craze to hit our social feeds, just in time for the Easter weekend and we can't stop thinking about them.The eggs-citing Easter dish was first created by TikTok chef, PoppyCooks for her 1.4 million followers.
The viral dish we didn't know we needed is a sweet and salty sensation, combining a pre-roasted Welsh Hill half leg of lamb from Sainsbury’s sandwiched between a toasted hot cross bun, covered in a mint glaze and a roast potato topping.
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