An attractive bite-sized bake with a citrussy topping, perfect to serve at tea time. The zest of the lime works wonderfully with the sweet biscuit base. Prep time: 10 minutes plus 45 minutes chilling time | Cooking time: 50 minutes 30 small squares For the base For the lime mixture *Diana’s conversion may differ slightly from the standard © Telegraph Media Group Limited 2020 We rely on advertising to help fund our award-winning journalism.
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