The kitchen takes center stage in Boiling Point, a one-take wonder that thrives on the tension coursing through one night at a trendy London restaurant.
The stress level may be cranked artificially high at moments, but director Philip Barantini’s follow-up to his well-received debut — last year’s East End gangster saga Villain — plunges you into the turbulence in the kitchen and out front for the same amount of time it would take to eat a good meal.
Saban Films releases the UK-produced Boiling Point domestically in theaters today and on-demand November 23. The drama tied for the most nominations at the upcoming British Independent Film Awards (already converting three of those to wins in the craft categories).In the modern fashion, the
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