have a burner that is easy to use and generates great heat. I’ve learnt a few lessons about using fresh wood. Timber needs at least a season to sit in a dry shed before being chopped into logs and brought into the house.
And I’ve done away with paper, kindling or wielding those purring Grenadier fire lighting devices that blow hot air onto wood until it lights.I use firelighters.
And I light a candle to diffuse the whiff of petroleum that comes with the less eco versions, which are, of course, the ones that actually work.For those out there who are open fire virgins wanting to give it a go this winter, remember you should have some smaller chopped logs at the base of the fire, which are super-dry, will generate good heat and help to set fire to the larger pieces of wood laid on top.As to resources, I admit we are lucky.
We have a place where trees collapse throughout the year so there is a never-ending source of fuel. As a general rule, though, grabbing wood from a random forest in the UK is a no-no, though you could strike a deal with a landowner to help clear their wood, park or back garden of fallen trees.
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