dad revealed how he uses the product on his roasties.Creator of the ever expanding food group Rate My Plate Éire, Andrew captioned his post: “Chicken Oxo cube roast spuds, everything you need to make it and the finished product.”In the snaps, followers could see the process in action.All you’ll need to make these golden brown roasties is some peeled and chopped potatoes, salt, pepper, garlic, an onion and two OXO cubes.Andrew said: “Par boil your potatoes and put them in oven proof dish.“Toss in oil and add the OXO cubes [made into liquid stock with half a cup of water] and seasoning.“Put them into the oven at 160 degrees Celsius for three hours.
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