food shortages, eating insects could be the secret to mankind’s future survival. So how about washing down your nutritious cockroach salad with a delicious insect-based beer?Insect Sour (“Konchu Sour” in Japanese) is the latest bug-based drink to come out of the Far East.There’s no attempt to disguise the drink’s creepy-crawly origins, the label features a giant picture of a giant water bug, commonly known as an “Indian toe-biter”.The bugs, which can reach over four inches in length, are known to prey on other freshwater creatures such as other insects, fish, and small amphibians.But they’re considered a delicacy in South and Southeast Asia and are often trapped in large numbers after being attracted by special lights.The male Taiwanese.
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