Apple co-founder’s former executive assistant, told The Post. She once surprised Jobs with an oatmeal raisin cookie — “a gourmet one from Whole Foods” — with his lunch as a nice gesture. “I found it later in his garbage,” she said. “My healthy was Steve’s garbage.” Instead of desserts, the notoriously demanding Jobs required a steady stream of fruits and vegetables — so much so that they even inspired his tech company’s uncommon name. “He loved avocados and apples,” as well as unfussy sushi rolls, to power him through 10-hour days at Apple’s Cupertino, California, headquarters, according to his former body woman. “I got him avocado rolls almost every day.
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