The founders of Me Sous have devised a way to solve the dilemma facing New York eateries that need customers but can't allow any inside due to COVID-19 restrictions: Bring the restaurant experience to people's homes.
Driven by a strong passion for food coupled with a desire to help an industry reeling from the coronavirus pandemic, Phil Toronto and his "ragtag group, essentially kind of like the Power Rangers" are delivering grocery boxes curated by New York City chefs to homebound consumers all throughout the five boroughs.
Me Sous (Scott Heins) "Me Sous was born to thread 2 experiences together: the connective experience of dining out that we're all sorely missing with the personal triumphs of a homemade meal," its website reads.
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