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Indian-spiced chicken and potato tray bake recipe

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You need eat nothing more with this than a good bitter-leaved salad – a mound of radicchio is just clamouring to be put on the table alongside it.

Shred any leftover chicken and mix with 1 tbsp mayo and 1 tsp each of mango chutney and garam masala for a sandwich Prep time: 10 minutes | Cooking time: 1 hour Six For the quick-pickled onions (optional) For the chicken To serve Recipe from At My Table: A Celebration of Home Cooking by Nigella Lawson (Chatto & Windus, £26).

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