California public health officials are closing restaurants without substantial scientific evidence, California Restaurant Association CEO Jot Condie said on Tuesday. “For nine months now, we’ve listened to our public health officials tell us that these shutdown orders are based on or they are guided by evidence and science, and we have an L.A.
health department who has essentially targeted the restaurant industry as if we are responsible for the latest outbreak in the pandemic when the evidence proves otherwise,” Condie told "Fox & Friends." Condie will appear in court for a third time on Tuesday and expressed optimism that a judge will rule against Los Angeles County on its patio dining ban.
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