A brilliant Boxing Day recipe has been shared by celebrity chef James Martin, who revealed that fellow cook Paul Ainsworth came up with this stunning sandwich.
This festive feast serves four and is oozing with cheese and plenty of flavour, and includes various meats and a homemade mustard mayonnaise.James wrote on his website: "Wondering what to do with all the extra Xmas food and leftovers?
Look no further than this Ultimate Boxing Day sandwich from top chef Paul Ainsworth! This recipe serves four so is great for sharing!"Read on below to follow along with this recipe.For the mustard mayonnaise:For the sandwichButter one side of every piece of sourdough or rye bread with the marmite butter, making sure to go right to the edges.
Add the cheddar, mozzarella and red Leicester cheeses together in a bowl, then add the chilli flakes and black pepper and mix well.Next, get everything ready in front of you on a work surface – your mortadella ham, your salami, your pickles and your three-mustard mayonnaise.
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