Guy Lodge Film Critic About 20 minutes pass in “Enea” before someone asks the young, handsome, splendidly attired title character what he does for a living, during which time audiences are likely to be wondering the same thing.
This, to be fair, is not a negligent omission in writer-director-star Pietro Castellitto’s script, which tells us early on that Enea, the elder son of a wealthy Roman family, ostensibly manages a high-end sushi restaurant, atop an assortment of more underhand dealings.
What he actually does, however, is a question less easily answered in this slickly mounted but stultifying portrait of privilege and ennui among Italy’s silver-spoon set, which feels more empathy for its pampered, spiraling protagonist than most viewers are likely to muster.
Three years ago, Castellitto premiered his directorial debut “The Predators” in Venice’s Horizons sidebar, winning the section’s screenplay prize.
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