cooking guru has shared her top mashed potatoes tip which does away with having to peel the tatties. TV host and foodie Lora McLaughlin Peterson said you can still make mashed spuds even if you don't have a peeler.She showed her fans on TikTok how she did it without making a mess in the kitchen.In the clip, Lora says: "Take a bag of unpeeled potatoes and cook like normal.
Grab a bowl and place a baking rack over the bowl. "Cut the potatoes in half and lay it on the rack and smash."The rack smashed the potatoes while leaving the skin behind.
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