link.She found out she could eat all the foods she loved simply by changing how she cooked them and quickly realised that by following the unique Food Optimising plan she wouldn’t need to starve or miss out enjoying meals like home cooked chicken chow mein and lasagne, which the whole family loved.Facing her biggest challenge, Danielle continued to attend the group virtually in Wishaw throughout lockdown while she also embarked on a 20-week placement working in a ward which treated Covid-19 patients which was offered through her university course.Most of all since losing weight, Danielle has now found she is unstoppable, no longer feeling the need to avoid parks or adventure play dates with her young children.She added: “I can hold a.
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