Cake recipes - celebsbar.com

If you're thinking of baking this May Bank holiday weekend, read on to find out three mouth-watering cake recipes...Novelty is a drug. We love new flavours, new recipes, the unusual, the unfamiliar.

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Bank holiday baking ideas: the only three cake recipes you'll ever need

Novelty is a drug. We love new flavours, new recipes, the unusual, the unfamiliar.

Show more Baking recipes Cake recipes

Raspberry and yogurt cake recipe

I had a lovely yogurt and raspberry cake in a delightful café, The Field Kitchen in Nettlebed, near Henley, and couldn't get it out of my head. This is my version.

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Bank holiday baking: the only three cake recipes you'll ever need

Newness is a drug. We love new flavours, new recipes, the unusual, the unfamiliar. But most of us also have a core repertoire of dishes that are as much a part of us as the way we dress. We make them because we love eating them but also because we could turn them out in our sleep.

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Banana bread with orange and pecans recipe

This delicious banana cake with zesty orange and crunchy nuts and seeds makes a great breakfast or afternoon snack.

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Carrot cake with cashew icing recipe

Carrot cake has its origins in the Middle Ages, when sugar and honey were far too expensive to use lavishly. In those days, carrots were considered a sweet food. During the Second World War, many carrot cakes were made in Great Britain because there was a surplus of carrots. Children were even given a thick carrot instead of a lollipop. I like to use wholemeal flour for this cake, because it gives it more body and works well with the rest of the ingredients. I love it with this cashew-nut topping because the nuts go beautifully with the carrots and spices in the cake.

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Although this resembles the Italian Christmas cake, pandolce genovese, it’s still a top British cake. You can find recipes for it in many 19th-century cookbooks. This version is based on Robert Wells’s recipe from ‘The Bread and Biscuit Baker’s and Sugar-Boiler’s Assistant’ from 1890. He gives instructions to make a square cake, but I find a loaf shape more convenient.

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Bank holiday baking: the only three cake recipes you'll ever need

Novelty is a drug. We love new flavours, new recipes, the unusual, the unfamiliar. But most of us also have a core repertoire of dishes that are as much a part of us as the way we dress. We make them because we love eating them but also because we could turn them out in our sleep.

New York Show more Baking recipes Cake recipes Chocolate recipes

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Bank holiday baking ideas: the only three cake recipes you'll ever need

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