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Easter egg white chocolate blondies recipe that is tasty treat for Spring

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A mini egg blondie recipe with white chocolate and caramel drizzle has been shared with those looking to make their Easter a little tastier.This recipe from Tate & Lyle is a perfect addition to your Easter festivities that will impress all the family.The recipe card read: "Quick and easy to make, bake gooey blondies stuffed with mini chocolate eggs and chunks of white chocolate!

Great for customising, swap out for any tasty combination you like to fuel your Easter family fun!"Check out the recipe below.Get the latest news sent straight to your messages by joining our WhatsApp community today.You'll receive daily updates on breaking news as well as the top headlines across Scotland.No one will be able to see who is signed up and no one can send messages except the Daily Record team.All you have to do is click here if you're on mobile, select 'Join Community' and you're in!If you're on a desktop, simply scan the QR code above with your phone and click 'Join Community'.We also treat our community members to special offers, promotions, and adverts from us and our partners.

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