Tom Kerridge defends charging £35 for fish and chips after fans moan about price
ok.co.ukTV chef Tom Kerridge has had to defend his decision to charge £35 for a posh version of fish and chips after receiving criticism for the price.The culinary mastermind, who owns a string of restaurants around the UK, sells his own custom version of the UK's staple dish at luxury department store Harrods in London.
For the price, customers get battered fish in a 'gluten free batter', 'triple-cooked' chips, curry sauce, tartar sauce, and peas pudding.
However, many were quick to troll the Great British Menu star for charging so much, during the cost-of-living crisis with some suggesting they would be better off sticking to their cheap and cheerful local chip shop.
One person said, "The whole of the UK is in a shambles financially. But £35 for a scrawny bit of fish and seven or eight chips is fine.
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