Sign up to the MySalford newsletter to keep up with what's happening in and around the city It was a drunken night when two lads from Leigh had their lightbulb moment.
James Harrison and Tommy Gaughan, who have been best friends since high school, watched their wives drinking gin selected from a long list of choices.
But as spiced rum drinkers, they felt their options were far more limited. READ MORE: Victorian railway arches could be opened up in plans for new city centre neighbourhood "We said, 'why is no one doing craft rum?' So we spent the next few days - months even - looking into it, and then, the idea for Salford Rum was born." Inspired by ingredients imported to the old Salford Docks, the duo spent eight months researching rum
Read more on manchestereveningnews.co.uk