Amy Schumer, for example. The Trainwreck star worked for nearly a decade at bars in New York City before becoming a comedian.
She’s mentioned her previous line of work several times on Amy Schumer Learns to Cook — her Food Network show with her chef husband, Chris Fischer — that premiered in May 2020.“The most important part of every meal is the drink,” Schumer declared before making some peach bellinis during one episode.
As she pulled out a cocktail stirrer to combine the peach purée and the champagne she quipped: “This is called, for those who aren’t bartenders, a long spoon.”Additionally, since the Emmy winner spent many years working behind a bar, she’s keenly aware of how taxing the job can be and has a habit of generously tipping.
Read more on usmagazine.com