Saturday Kitchen's Matt Tebbutt admits work with Marco Pierre White was 'baptism by fire'
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express.co.ukSaturday Kitchen’s Matt Tebbutt is much-loved for his recipes on the early morning BBC show. However, the television chef has now opened up to Express.co.uk about his start in the business, as well as his latest project.When quizzed on which cooks he admires, Matt shared how the first one he worked with stands out.He replied: “I started out working for Marco Pierre White, which was a real baptism by fire!“And then I spent time in the kitchens of Sally Clarke, Bruce Poole and Alastair Little.“I stayed with Alastair for quite a few years and really honed my cooking skills in his kitchen.”Matt added how he still cherishes his days with Marco, who he worked with back at the Oak Room and Criterion.“I still make Marco’s apple tart tatin and.
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