Much-loved Italian Salvi’s has opened its brand new branch on the posh Deansgate Square development. The new spot combines a restaurant, deli, bar and an exhibition space too.
It also boasts a large covered and heated terrace area for year-round al fresco dining and drinking. Owners say that the new site is in a ‘pre-launch’ phase, before getting up to full speed in the coming weeks.
Run by the Cecco family, owner Maurizio Cecco is celebrating 10 years of being in business in the city. It opened its first restaurant on High Street in the Northern Quarter.
It was then followed by another site in the Corn Exchange, its ‘mozzarella bar and restaurant’ with a deli store adjacent to it.
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