Jamie Oliver's quick and easy fried egg recipe promises perfect results in just 5 minutes

dailyrecord.co.uk:

Fried eggs are a beloved breakfast choice, perfect on their own or paired with toast and avocado. While they may seem straightforward to cook, one misstep could lead you to scrambled rather than fried eggs.

Jamie Oliver's recipe for sunny side-up eggs guarantees "soft and silky fried eggs, ready to eat in just five minutes".As someone who usually goes for scrambled eggs, I was keen to try out this method for a change.

This quick and easy recipe serves four people and calls for only four simple ingredients, reports the Express. READ MORE: UK travellers told never book seat 11A on plane and 'avoid when possible' Ingredients: - One tablespoon of olive oil.- Four large free-range eggs.- 1/16 teaspoon sea salt.- Freshly ground black pepper, to taste. Method: As I was making eggs for just one person, I only needed a little bit of olive oil and one egg.

To start, get your frying pan on medium to low heat and add enough olive oil to lightly coat the bottom of the pan, a little less if you're cooking for less than four people.Crack the eggs straight into the pan.