If you're hosting Christmas dinner this year, chances are you want everything to run smoothly and satisfy your guests - which includes having a perfectly moist turkey.Preventing it from drying out can be a difficult task, especially if you're juggling other food preparation at the same time.
Thankfully, there are a few ways to prevent this from happening.One of these methods involves using a popular breakfast ingredient you may already have in the fridge.
As well as using bacon to make delicious pigs in blankets, it can also be used to stop your turkey from becoming dry.A go-to tip for many is to cover the turkey in a muslin cloth to prevent drying, but it turns out bacon can work just as well.
Suzanne Mulholland, author of The Batch Lady: Cooking on a Budget, explained how you can do this for the best results and a delicious dinner.
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