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Hairy Bikers’ four healthy twists on comfort foods to see you through next week

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ok.co.uk

After meeting on the set of a TV drama in 1995, the Hairy Bikers have become two of the most familiar TV chefs on our screens.

In fact, the Geordie duo even counted the late Prince Philip as a fan.The beloved chefs, made up of Simon ‘Si’ King and Dave Myers, have combined their love for cooking with their passion for motorbikes and have starred in several shows and released a number of cookbooks.Their latest book The Hairy Dieters’ Simple Healthy Food: A Guide to Losing Weight and Staying Healthy proves that healthy food needn’t compromise on taste.

Here they share a selection of their favourite recipes… Get exclusive celebrity stories and fabulous photoshoots straight to your inbox with OK!'s daily newsletter.

Aubergine parmigiana SERVES 4 Ingredients 1 tbsp olive oil 3 aubergines, sliced into 1⁄2-1cm rounds Sea salt and black pepper A few fresh rosemary and oregano sprigs For the sauce 1 tsp olive oil 1 onion, finely chopped 3 garlic cloves, finely chopped 1 tsp dried oregano A generous pinch of cinnamon 400g can of tomatoes 100ml red wine To assemble A small bunch of basil leaves 2 balls of mozzarella, well drained and torn Method Preheat the oven to 200°C/180°C fan/gas mark 6.

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