Eggs are wonderfully versatile in the kitchen. From frying to scrambling to poaching, there are so many ways to use them for a relatively inexpensive and quick meal, when you're in a rush.
But besides being a delicious, healthy standalone option, they're also the ideal addition to so many delicious dishes and divine desserts, too.
Whether you’re looking to bake the perfect summertime dessert this weekend or want to beat the heat with a refreshing salad, eggs are a nutritious item that can be whisked up in a variety of recipes.
So, here are four simple but stylish ways to treat guests – or just yourself – using speciality eggs… Summery semifreddo SERVES 6-8 Get exclusive celebrity stories and fabulous photoshoots straight to your inbox with OK!'s daily newsletter.
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