Add two cheap ingredients to make your pancakes ‘bubbly and fluffy’

manchestereveningnews.co.uk:

Zesty Lemon Pancakes sprinkled with icing sugar are the perfect addition to a Sunday brunch. These buttermilk treatsstrike a delightful balance between sweet and tangy, boasting a strong lemon flavour.

If you're a fan of fluffy pancakes, this recipe is for you. Crown a towering stack with butter-toasted almonds and a spoonful of whipped cream for an indulgent Sunday brunch experience.

The secret ingredient here is buttermilk. For pancakes that are fluffy, moist, and cloud-like, buttermilk is essential for "super bubbly" and "fluffy" pancakes according to Monica Nedeff.

This is because it activates the baking soda in the batter, infusing the pancakes with maximum airiness. Naturally, lemon juice is crucial, but the real game-changer is the zest.