Savor Recipe: Cardamom Cinnamon Rolls

Food Recipes ticker

22.01.2021 - 20:19

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metroweekly.com:

For the DoughFor the Frosting1. Preheat oven to 350º. Warm the milk to about 110º and add to the bowl of a stand mixer with yeast.

Let sit 5 minutes. Add melted butter and eggs and mix well.2. Add flour one cup at a time, stirring gently after each addition until combined.

Let flour hydrate for a few minutes and then knead on medium speed using the dough hook for about 5 minutes (10 minutes by hand).3.

Cover the dough ball with plastic wrap and let rise for 45 minutes.4. Punch down the dough and roll into a 12″x15″ rectangle on a well-floured board.

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