Nigella Lawson had fans drooling over her Indian-themed fish fingers dish, with one person saying it's their "next hangover meal".
The 60-year-old chef returned to our screens with her new series, Nigella, Cook, Eat, Repeat on BBC Two where she showcased a batch of innovative recipes like lamb shanks, noodles and a cauliflower curry, as well as sharing her favourite kitchen hacks.
But it was her fish finger Bhorta that stood out to her viewers. She explained that she was inspired to make the dish after seeing a tweet shared by journalist Ash Sarkar, who described it as "nostalgia in a dish." She said: "If you’d asked me any time up until recently whether I’d ever thought I’d bring out a book with a fish finger recipe, I’d have been fairly
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