Many viewers will recognise Matt Tebbutt as the host of Saturday Kitchen and the Good Food channel’s Market Kitchen. However, away from TV, the chef lives a quiet life in Monmouthshire with his wife Lisa and their two children Henry and Jessie.
Matt grew up in High Wycombe but moved to South Wales when he was just six months old. He moved to London when he was older to train as a chef and worked for Marco Pierre White at the Oak Room and Criterio.
He went on to run The Foxhunter in Nant-y-derry but gave it up in order to pursue a career in TV. Away from his presenting duties, Matt and his family live in Llantilio Crossenny in Monmouthshire, in a large home with a stunning garden.
It is a traditional house with a large kitchen complete with range cooker and stainless steel sink.The home also comes with a large shed which has a functioning kitchen and a large island - perfect for enjoying a sunny day with the family.
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