Julia Child Secretly Battled Cancer Years Before She Died—Here’s What Ultimately Caused Her Death
stylecaster.comScroll To See More Images <?xml encoding="utf-8" ?> Ever since her death in 2004, Julia Child has been the subject of several projects—including 2009’s Julie & Julia and the 2022 HBO Max series, Julia.
While these television series and films explore her life in great detail, many fans still have questions about how Julia Child died after all these years.
Watch 'Julia' $9.99+ Buy Now Child, who was born Julia Carolyn McWilliams in Pasadena, California on August 15, 1912, was a cooking teacher, author and TV personality who is known for popularizing French cuisine in America thanks in no small part to her 1961 cookbook, Mastering the Art of French Cooking.
The cookbook—which has sold more than 1.5 million copies since it was first published—was an instant critical and commercial success, and remains a seminal work of culinary literature today.
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